Christmas bells. Part 6
Christmas bells. Part 6
Christmas bells. Part 5
Christmas bells. Part 5
Napkins with fillet knitting. Part 5.
Fillet napkins are amazingly beautiful products; they cannot leave anyone indifferent.
Christmas bells. Part 4
Christmas bells. Part 4
Shawl “Medallions”
The “Medallions” shawl-poncho is a chic outfit for evening summer walks, as well as the fall-spring off-season!
Napkins with fillet knitting. Part 3.
Openwork napkins will help you decorate your home tastefully with your own hands. Fillet crochet, the patterns of which are clear and easy to follow, will help beginning craftswomen fill their homes with beauty.
Christmas bells. Part 1
If you have never crocheted bells for your Christmas tree, I suggest you crochet a few this year.
Napkins with fillet knitting. Part 2.
Fillet napkins captivate with their patterns of light and shadow, consisting of empty and dense cells. The shape of the fillet napkin can be any - square, round, in the form of a long path, oval or curly.
Napkins with fillet knitting. Part 1.
Napkins knitted using the fillet knitting technique are so fabulously beautiful and will not leave anyone indifferent.
Japanese super magazine. Fabric expansion and patterns for straight knitting. Part 2.
Japanese magazine of knitting patterns with extensions for skirts and yokes.
About the Author
Welcome !
My name is Lilia. The main hobby of my life is knitting. I started with knitting needles and switched to a knitting machine. In 1988 I got acquainted with crochet - Romanian lace. About 10 years ago I became interested in Irish lace and Shetland knitting. And now I’m trying fillet crochet. On this site I want to share with you my 45 years of experience in various knitting techniques.
Latest publications
Пуловер с декором из «кос»
Сверху вниз — именно так вяжется этот пуловер в рустикальном стиле: начинаем с объемного воротника гольф, затем выполняем кокетку с хитроумным переплетением «кос» и заканчиваем эластичной резинкой, мягко подчеркивающей контуры фигуры.
Christmas bells. Part 5
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